What I’m Cooking

Health, What I'm Cooking

World’s Greatest Chicken Salad

I love prepping this on Sunday, so I have good quality protein to snack on throughout the week.  This is also great to pack in the kiddos’ lunch boxes! Makes 3-4 cups GF/DF   Ingredients: I whole rotisserie chicken shredded  2 ribs of celery finely diced 1 shallot finely diced 3-4 strips of cooked bacon […]

September 1, 2021

What I'm Cooking

Paleo GF DF Zucchini Muffins

These muffins are moist, delicious, and with the perfect amount of sweetness. Makes 12-14 muffins Ingredients: 2 large eggs or flax eggs ¼ cup smooth almond butter ¼ organic refined coconut oil melted and cooled to room temperature ½ cup organic coconut sugar 1 teaspoon pure vanilla extract Zest from 1 lemon (about 1 teaspoon) […]

July 23, 2021

What I'm Cooking

Gluten Free Honey Shortcakes

GF/DF/Refined sugar free Makes about 12-15 shortcakes   What you’ll need: 2 cups of gluten free flour blend such as GF Jules ¼ cup monkfruit sweetener or coconut sugar 2 teaspoons of baking powder ½ teaspoon of baking soda 5  tablespoons of cold vegan butter or regular / divided (melt 1 Tbs butter for brushing […]

July 1, 2021

What I'm Cooking

Summer Peach and Thyme Pork Kabobs

Making use of the sweetest summer peaches.  Grilling this stone fruit really accentuates the natural flavors and while adding a little smokiness and pairs perfectly with this lean meat.  Serves 4-6   What you’ll need: 2 lbs of pork tenderloin trimmed (with silver skin removed) and cut into 2 inch cubes 2 tablespoons dijon mustard […]

July 1, 2021

What I'm Cooking

Peach Mojitos

There is nothing that says summer more than peaches and party is a mojito in your glass.  These taste like summer in every sip!  Serves 2-4   What you’ll need:  4-5 ripe peaches pitted and chopped 8 limes (1 zested and the rest juiced to make about 1 cup of lime juice) ½ cup honey […]

July 1, 2021

What I'm Cooking

Perfect Potato, Poblano, and Chorizo Tacos

Taco Tuesday? Count me in! These potato, poblano, and chorizo tacos are incredible and a must try. Don’t forget to add some pickled jalapenos for some added flavor. grab this first large nonstick skillet baking sheet foil large bowl poblano chiles olive oil white / yellow potato medium onion frozen corn kernels, thawed garlic cloves […]

March 29, 2021